352-273-2598 ashleynmcleod@ufl.edu

Recent budget cuts take a toll on IFAS and PIE Center

GAINESVILLE, FL — Governor Rick Scott has vetoed over $100M of programs in the budgets of Florida’s public universities. The total cost of University of Florida’s cuts are $20 million including approximately $6 milion to the Institute of Food and Agricultural...

Partnership with CLCE leads to great impact

The UF/IFAS Center for Public Issues Education makes impactful contributions to the agricultural and natural resource sectors on a regular basis. These contributions are made through researchers’ commitment to social science inquiry and understanding public...